Sausage Making Pack - Moroccan Lamb & Thyme Sausages
Introducing our new range of Sausage Making Packs. Think My Food Bag for sausage making.
We've partnered up with the award winning 'Tattooed Butcher', who has helped us develop a range of recipes and sausage making packs. We provide you with a recipe & instructions card and the key sausage seasonings/ingredients. You provide the meat and some common pantry ingredients and hey presto you'll have a batch of delicious bangers for the barbee.
This pack is for MOROCCAN LAMB & THYME SAUSAGS using CULLEY'S MOROCCAN STYLE HARISSA SAUCE
What's in your pack: - 1x recipe & instructions postcard - 1 x 175ml Culley's Moroccan Style Harissa Sauce (you'll need the full jar of for 1 x 3kg batch of sausages) - 1x 15g pack of Mrs Rogers Dried Thyme - 1x 40g pack of Mrs Rogers Paprika Powder - 1x 575g bottle Tuimato Sauce - for squirting on your sossies once you've cooked them Makes appx 3kg of sausages. You will have some left over from the above for your next batch