We love to talk sausage. If you have any questions please call us on 06 650 4140 (normal business hours)
Free shipping on orders over $100 (Excluding Sausage Making Equipment)

This section doesn’t currently include any content. Add content to this section using the sidebar.

Image caption appears here

Add your deal, information or promotional text

Sausage Making Blog

'I've never won a sausage award with a sausage that has fillers in it' Paul Greaney, Award Winning Sausage Maker.
Six sizzling tips for home sausage making
Have you been cooking your snags wrong your whole life?
Learn all about meat mincers & grinding your meat for sausages
Find out the fat content for different animals and cuts of meat
Find out which cuts of meat make great sausages
A little bit of science to explain what makes a great sausage

Search