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Sausage Seasoning Pack: Goes With Everything' Sausage 204g x6 Packs

 GOES WITH EVERYTHING: This mild sausage seasoning will become your new ‘go-to’. Perfected over many years by our award winning sausage maker, it’s a subtle yet perfect blend of salt, pepper, garlic, coriander & ginger that even the kids will approve of. It’s great with any combination of beef, lamb, venison, pork, goat, chamois, tahr, rabbit, chicken or anything else you can hunt, gather or find.

- YIELD: This 200g Sausage Seasoning pack will make appx 11.2kg of sausages or approximately 140 sausages. Make it all up in one go or make a smaller batch and save some for later.

- 'THE BUTCHERS ACCOMPLICE' is a collaboration between AWARD WINNING sausage maker, master butcher and passionate foodie, Paul Greaney from The Chop Shop and The New Zealand Casings Co. Our goal is to make sausage making simple and enjoyable and delicious.

- AWARD WINNING RECIPES: Paul's snags are so good that in 2013 he took out the supreme award at the New Zealand Sausage Competition for his Village Pork Sausage.  Our Sausage Seasonings come from Paul's secret stash of sausage recipes. 

- SAUSAGES MADE SIMPLE: We wanted to make sausage making really simple. Our sausage seasoning packs include all of the herbs, spices, ingredients and full instructions you need to make delicious sausages. All you need to add is the meat, fat, casings and water. 

- FULL OF FLAVOUR, NOT FILLERS:The best sausages are full of meat, fat and flavour. Nothing else. 'Fillers' are only added to sausages to make meat go further so sausage manufacturers can make more profit. That's why our our Sausage Seasoning Packs are full of flavour, not fillers. Sausages the way they should be.

- NO MYSTERY MEAT: We don't put any nasty stuff in our sausage seasoning packs. They are free from ingredients containing MSG, nitrates, preservatives, soy, e numbers, gluten and dairy. However, please note our products are made in a factory that does use ingredients containing gluten and dairy.

- SAUSAGE CASINGS: Fill your sausages into a natural hog casing for a fat, chunky sausage or a natural sheep casing for a slimmer sausage eg chipolata or breakfast sausage.

 - RECIPE: You will need to provide:

 Ingredients Quantity Provided?
Sausage Seasoning Pack 1 x 200g pack Provided
Lean Meat* 8kg Not Provided
Pork Fat* 2kg Not Provided**
Water 1000ml or 1kg Not Provided
Natural Sausage Casings 22m Hog OR 38m Sheep Not Provided**
Recipe & Instructions 1 Provided

* Or 10kg of fatty meat eg Pork or Lamb Shoulder, with no additional fat required
** Available for purchase from our online store

- USAGE INSTRUCTIONS: You will receive an email from us 3 days after you place your order. This email has a link to usage instructions for these products. There is also a QR code on the back of pack which will take you to the same usage instructions. They are downloadable and printable or follow this link.

- STORAGE: Store in a cool, dry place. This product has a 12 month shelf like from the date of manufacture. You can store it up to its best before date, even if it has been opened. 

- SHIPPING: We offer FREE STANDARD SHIPPING on wholesale orders over $300. Orders under $300 are subject to a flat fee of $10.00 excluding GST. Standard shipping 1-3 business days for North Island. 2-5 business days for South Island. Rural Deliveries may take another 1-2 days to arrive. Orders placed before 12noon will be dispatched the same day. We do not dispatch orders over the weekend.

- PAYMENT METHOD & TERMS: You will be emailed an Invoice for all orders placed on our wholesale shop. Standard payment terms are 20th month following date of invoice (dispatch date) or as agreed.  Please note there is no final 'checkout' page. When you click the 'Submit' button on the Cart Summary page your order will be placed.

- GST: Prices above and in your shopping cart are excluding GST. GST will be added to your invoice.

- T's & C's: By placing an order you are accepting our Wholesale Terms & Conditions of Trade which can be found here.

- CONTACT: Any questions, contact us on 06 650 4140 or sales@nzcasings.co.nz 

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